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🛶 Fishing boats and sampans that operate inshore farming lie alongside the port in snow. ❄️ 🖼️ The snow-covered bay, fishing port and boats paint a beautiful picture! 💙 [📷/Li Xinjun] #BeautifulShandong #ShandongSpirit
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Here are wonderful ways to grow plants 🪴 pic.twitter.com/c2MzeOOq1Y
— Vala Afshar (@ValaAfshar) October 29, 2022
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Namibia is the only African country eligible to export red meat to USA.
U.S. Food Safety and Inspection Service concluded that Namibia’s meat inspection system is equivalent to that of the United States.
They also found that Namibia has advanced animal disease control system.
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Morocco is the world’s largest sardine producer and exporter.
Morocco exports 850,000 tons of sardine annually.
Morocco supplies half of all canned sardines available in supermarkets worldwide.
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Look out for our 2022 #Africa Agriculture Status Report at the #AGRF2022! ( #AASR2022).
We’ll be presenting the latest key evidence and insights on the prospects of achieving resilience & sustainability in Africa’s #FoodSystems.
Register here ✍️ https://t.co/T4Oo2rasrU
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